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Flavours and textures that will make your palette tingle with excitment

Option 1

Assorted Canapés
Smoked Pork cheeks, Pea Puree, Goat cheese, Pea Shoots
Fruity Maltese sausage, Jerusalem Artichoke Gratin, Parsnip puree, buttered oyster mushroom and Morello cherry jus
Earl Grey Panacotta, Cacao Nibs, Stewed Pear, Caramel and Balsamic reduction

Option 2

Assorted Canapés
Grilled brie, Jerusalem artichoke confit, pea shoots, asparagus tips
Potato gratin, Maltese sausage beignet, puy lentils ragout, pickled carrots, shitake mushrooms, bacon and caramelized onion, bay leaf jus
Salted caramel, fleur de sel, Breton biscuit, chocolate aired cake, raspberry gel, meringue

Food Stations

Chefs selection of hard and international cheeses, served with local thyme honey, crudities, water biscuits and grissini. Flavoured with a...
Our Spanish table brings the culinary spirit of the region to life with authentic dishes fresh served to our guest. Live cooking paella prepared...
Vegetable spring rolls, dim sum, spinach and sweetcorn samosas, Thai chicken sticks Chicken katsu, Thai curry sauce Flavoured coconut sticky...
Choose from a selection of leafy greens, freshly prepared vegetables toppings and house made vinaigrettes to create an astonishing bar...
Our amazing popcorn station comes prepared with a dynamic personality that will make your event pop even higher. Providing an assortment of...
Selection of fresh homemade cured meats, selection of salamis, smoke ham, and Parma ham all complimented with dried fruit, baked baguettes, whole...
A lavish feast of sweet potato fries, straight cut, potato wedges, crinkle cut, curly fries all served in individual cones. Dressed up with...